Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, pumpkin and feta bake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Pumpkin and Feta Bake is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Pumpkin and Feta Bake is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have pumpkin and feta bake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin and Feta Bake:
- Prepare 700 grams peeled and diced pumpkin
- Make ready 2 medium potatoes peeled and diced
- Make ready 2 tbsp olive oil
- Prepare 1 onion diced
- Take 5 eggs
- Make ready 1/2 cup cream
- Get 2 tbsp chopped Italian parsley
- Make ready 100 grams Feta (cow)
- Get 1 sea salt and cracked pepper to taste
Instructions to make Pumpkin and Feta Bake:
- Place the diced pumpkin and potatoes in a saucepan of water and simmer until they are just tender. Drain and set aside to cool.
- Heat the oil in a pan over a medium heat the dice onions until soft and fragrant. Whisk together the eggs and cream and parsley in a bowl. Season to taste.
- In a large bowl , gently combine the pumpkin and potatoes onions, eggs mixture and crumbled feta. Pour into a oven proof serving dish and dot over the extra feta.
- Bake for 20-25 minutes until the bake is puffed and golden. Allow it to cool slightly before cutting
So that is going to wrap this up with this exceptional food pumpkin and feta bake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
