Rose and strawberry falooda with custard ice cream
Rose and strawberry falooda with custard ice cream

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, rose and strawberry falooda with custard ice cream. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Rose and strawberry falooda with custard ice cream is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Rose and strawberry falooda with custard ice cream is something that I have loved my whole life. They are fine and they look fantastic.

Rose Falooda: Add layers in the following order — rose syrup, rose flavored jello or any suitable red jello, vermicelli, basil seeds, thick milk, vanilla or rose ice cream. The basic falooda recipe, a milk based dessert, has rose syrup, falooda sev or vermicelli , milk, falooda seeds (basil seeds) and ice cream going into it. Indian falooda recipe has evolved into various flavours like saffron, pista, mango, strawberry, chocolate etc.

To get started with this particular recipe, we must first prepare a few components. You can cook rose and strawberry falooda with custard ice cream using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rose and strawberry falooda with custard ice cream:
  1. Make ready Custard ice cream-
  2. Take Instant rose falooda mix
  3. Make ready Strawberries - (crushed it)
  4. Prepare Mangoes-
  5. Prepare Basil seeds- (soaked)
  6. Make ready Strawberry syrup-
  7. Make ready Chopped Dry fruits- (almonds, cashews, dry grapes)
  8. Get Choco chips - optional

There are various types of falooda, I am sharing the basic one with ice cream. Falooda is a multilayered dessert , quite popular in the Indian subcontinent. One can both drink and eat this summer coolant beverage cum dessert. Traditionally falooda is prepared by mixing rose syrup , milk , jelly or custard, falooda sev and falooda seeds (sweet basil seeds).

Instructions to make Rose and strawberry falooda with custard ice cream:
  1. Take serving glass and decorate with strawberry syrup pour 1tbsp bottom of the glass
  2. Add mango paste, on it basil seeds 1tbsp, some dry fruits, next pour rose falooda with strawberry crush (mix strawberry crush in rose falooda)
  3. Last layer with custard ice cream, on it dry fruits to attract kids eyes garnish with strawberry syrup
  4. Serve a colourful glass to kids 😍

The dessert could be topped with chopped fruits , nuts and ice cream. This popular recipe uses readily available rose syrup along with freshly prepared Falooda sev and cooling garden cress seeds. Enjoy this drink chilled on a hot summer day! Do try other rose flavoured recipes like Rose Barfi, Rose and Almond Ice Cream and Coconut Rose Drink. Falooda is a cold dessert popular in the Indian Subcontinent.

So that is going to wrap it up with this special food rose and strawberry falooda with custard ice cream recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!