Homemade Tater Tots
Homemade Tater Tots

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, homemade tater tots. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Shred potatoes into thin strips with a box grater; drain excess water. Place shredded potato into a large mixing bowl. Stir parsley, flour, salt, seasoned pepper, and onion powder into the potatoes until combined.

Homemade Tater Tots is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Homemade Tater Tots is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have homemade tater tots using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Homemade Tater Tots:
  1. Take 2 large Russet potatoes peeled and baked
  2. Take 4 oz Shredded cheddar
  3. Get 1 tbsp Salt
  4. Make ready 1 1/4 cup Flour
  5. Take 1 tbsp Black pepper
  6. Prepare 1 1/2 Sweet onion
  7. Prepare 1 1/4 tsp Cayenne powder

Immediately season with salt and pepper,. Place shaped tater tots onto oiled baking sheet. Tater Tots are pieces of deep-fried grated potatoes and is served as a side dish. They are known for their cylindrical shape and crispy exterior.

Instructions to make Homemade Tater Tots:
  1. For baked potatoes preheat oven too 450°F place potatoes in for 35 min along with half onion till potatoes are soft outside little firm in middle. Peal skin off potatoes and grate on large holes of box grater, chop onion fine pieces.
  2. Mix all ingredients together, roll each tot to size you wish. Set deep fryer to 375. Deep fry 10 tots at a time, aproximately 7 mins each batch, till golden brown. Place in bowl with paper towels toss with salt to taste.

Deep frying also defeated the purpose of making Tater Tots from scratch. I wanted my homemade Tater Tots to be good for you, to have the signature golden, crispy outsides, AND to be reasonably simple to cook at home. The Easy Tater Tot Solution: Bake the Tater Tots in a mini muffin tin like this one (<—I love this brand). You do still need to fill the tins and flip the tots halfway through, but clean up is a breeze, especially compared to a messy deep fryer. Homemade tater tots ingredients For these baked tater tots, you'll need red skinned potatoes, flour, garlic powder and onion powder, kosher salt , pepper, and olive oil.

So that’s going to wrap it up with this exceptional food homemade tater tots recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!