Sundried tomato and Feta Cheese Quiche
Sundried tomato and Feta Cheese Quiche

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sundried tomato and feta cheese quiche. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sundried tomato and Feta Cheese Quiche is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Sundried tomato and Feta Cheese Quiche is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook sundried tomato and feta cheese quiche using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Sundried tomato and Feta Cheese Quiche:
  1. Get 500 grams ready made shortcrust pastry
  2. Get 200 grams sundried tomatoes
  3. Make ready 200 grams feta cheese
  4. Get 300 ml double cream
  5. Prepare 3 eggs
  6. Get 50 grams grated cheese
  7. Make ready 1 dash salt and black pepper
Instructions to make Sundried tomato and Feta Cheese Quiche:
  1. Roll out pastry to fit your quiche tin, I use a 12inch tin.
  2. preheat oven to 200
  3. cover with clingfilm and chill for 30 minutes
  4. remove clingfilm from pastry and line with greaseproof paper and baking beans and bake blind for 15 minutes, remove paper and beans and put back in oven for 7 mins.
  5. Chop up sundried tomatoes and put on pastry base then crumble over feta cheese.
  6. break 3 eggs into a bowl add cream and salt and pepper, mix till combined
  7. pour into base covering tomatoes and feta. sprinkle over grated cheese.
  8. bake in oven for 25mins at 180 or until it feels just set in middle.
  9. serve with fresh crusty bread and salad. delicious hot or cold

So that’s going to wrap this up with this exceptional food sundried tomato and feta cheese quiche recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!