Smokehouse Tater Tot Casserole
Smokehouse Tater Tot Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, smokehouse tater tot casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smokehouse Tater Tot Casserole is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Smokehouse Tater Tot Casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

This Sausage Cream Cheese Tater Tot Breakfast Casserole has all of my favorites in one pan. Sausage, cream cheese, tater tots, eggs, and cheese. Super easy to make and it tastes great.

To begin with this recipe, we have to prepare a few ingredients. You can cook smokehouse tater tot casserole using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Smokehouse Tater Tot Casserole:
  1. Get 1 large onion, chopped
  2. Get 1 lb ground beef
  3. Get 1 can diced tomatoes and green chiles
  4. Take 1 1/2 cup spinach
  5. Take 1 can baked beans (smokehouse flavor)
  6. Prepare 1 can cheese soup
  7. Make ready 1 packages tater tots
  8. Get 1 shredded colby jack cheese (as desired)

Add mixture to a aluminum pan & pour butter over. In another bowl, combine bacon, cheese, parsley, Worcestershire, salt & pepper; mix well, then sprinkle over mixture. I chopped up one small onion, and after draining the beef I mixed the beef, cream of mushroom soup, and chopped onions together and let them simmer a bit. Then put the tots on, then added triple cheddar shredded cheese on top of the tots.

Instructions to make Smokehouse Tater Tot Casserole:
  1. Preheat oven to tater tot cooking temp (approx. 425 degrees).
  2. Brown ground beef in a deep skillet. Add onions. Drain.
  3. Add spinach to pan (I shredded mine first, but it may not be necessary to do so). Toss in meat mixture until leaves begin to look wilted.
  4. Add can of tomatoes/chile's, can of cheddar cheese soup and can of baked beans. Mix well.
  5. In large baking dish, pour meat mixture and spread throughout.
  6. Layer top with tater tots. Bake until tots are golden brown (approx. 20-25 minutes).
  7. Sprinkle generous amounts of shredded cheese over the top. Bake again until cheese is melted (3-5 minutes).
  8. Serve! And enjoy!

Whisk together eggs, Monterey Jack cheese, milk, salt, and pepper in a large bowl. Pour egg mixture evenly over Tater Tots. Top evenly with Cheddar cheese. *Percent Daily. When the days get a little shorter and the weather gets cooler, whipping up a quick and easy comfort food dinner is our most favorite way to end the day. This quick and easy casserole recipe is the BEST Tater Tot Beef Casserole recipe!

So that is going to wrap this up with this special food smokehouse tater tot casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!