Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sinasir & miyar aleyahu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Sinasir & miyar aleyahu is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Sinasir & miyar aleyahu is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have sinasir & miyar aleyahu using 17 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sinasir & miyar aleyahu:
- Make ready Shinkafar masa
- Take Shinkafa fara
- Take Yeast
- Take Gishiri
- Make ready Suger
- Get Mai
- Get Alayahu
- Prepare Wake
- Prepare Curry
- Take Tyme
- Get Maggi
- Get Tarugu
- Take Tattasai
- Make ready Tumatir
- Get Mai
- Take Tafarnuwa
- Take Citta
Steps to make Sinasir & miyar aleyahu:
- Najika shinkafar Masa bayan tajiku nawanketa nayanka albasa nadafa farar shinkafa
- Aka markado bayan anmarkado NASA yeast bayan kullun yatashi NASA gishiri da suger halp teaspoon
- Sai nadora Mai awuta bayan yayi xaki naringa dibar kullun inasoyawa har yakare
- Nayi nikar kayan Miya NASA atukunya nadora awuta NASA Mai da wake nawanke nama NASA NASA garin citta da tafarnuwa 1teaspoon nabarsu Saida sukafara dauko dafuwa said NASA Maggi Curry tyme said narufe takusa dafuwa nayanke alayahu nawanke NASA acikin wuta nakashe wutar sbd Kar yadafe bayan yayi grean said nasauke
- Aka markado bayan anmarkado NASA yeast bayan kullun yatashi NASA gishiri da suger halp teaspoon
So that is going to wrap this up with this special food sinasir & miyar aleyahu recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!