Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lauren's pinto beans and ham. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Lauren's Pinto Beans and Ham is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Lauren's Pinto Beans and Ham is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook lauren's pinto beans and ham using 19 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lauren's Pinto Beans and Ham:
- Get 2 pounds pinto beans
- Make ready 6 ham slices (I use already cooked)
- Take 4 cups water
- Make ready 1/2 cup Mustard (secret ingredient)
- Get 1 tbsp worsteshire sauce
- Take 2 tbsp beef soup base
- Prepare 1 medium yellow onion
- Make ready 5 garlic cloves (minced)
- Prepare Spices
- Make ready 1 tsp ground mustard
- Get 1 tsp oregano
- Make ready 1 tbsp onion powder
- Prepare 1 tbsp garlic powder
- Make ready 1 tsp ground cumin
- Make ready 1 tsp thyme
- Get 1 tsp ground turmeric
- Prepare 1 tbsp smoked paprika
- Prepare 1/8 tsp ground cayenne pepper
- Take to taste Salt and pepper
Instructions to make Lauren's Pinto Beans and Ham:
- Soak beans for 10 mins.
- Add the water, soup base, onion garlic, mustard and all the seasonings.
- Boil for 30 minutes then turn heat to medium and put a lid on and let simmer for 4 hours or until done or Place in a crock pot on high for 3 hours or until done. Garnish with green onions and a slice of warm cornbread.
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