Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mint & feta peas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
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Mint & feta peas is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Mint & feta peas is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mint & feta peas using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mint & feta peas:
- Get 1 cup frozen peas
- Prepare 2 tbsp chopped fresh mint
- Take 1/2 tsp herbs de provence
- Take 1 tsp butter
- Take 3 tbsp crumbled feta
- Prepare salt
- Get pepper
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Steps to make Mint & feta peas:
- Boil frozen peas for 5 - 10 minutes and drain.
- Add the rest of the ingredients.
- Serve immediately once the butter is melted.
So that’s going to wrap it up for this special food mint & feta peas recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
