Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, garlic feta cheese spread & dip. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Feta Cheese Spread & Dip is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Garlic Feta Cheese Spread & Dip is something that I’ve loved my whole life.
In a medium bowl, thoroughly blend cream cheese, feta cheese, garlic, and dill with an electric mixer. This is one of those recipes that you have to play with. Try this Garlic Feta Cheese Spread recipe, or contribute your own.
To begin with this recipe, we have to prepare a few components. You can have garlic feta cheese spread & dip using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Feta Cheese Spread & Dip:
- Make ready 5 oz Feta cheese
- Take 5 oz cream cheese
- Make ready 1/3 cup + 2 T. mayonaise
- Take 4 clove garlic, minced
- Prepare 1/4 tsp basil, dried
- Make ready 1/4 tsp oregano, dried
- Prepare 1/8 tsp dill weed, dried
- Make ready 1/8 tsp thyme, dried
- Get 3 tbsp Greek yogurt (optional)
If desired, garnish with fresh thyme. Serve the spread with sweet pepper and carrot strips. Dips and spread with seeded bread as a snack. Toast sandwiches with avocado, tomato and olives.
Steps to make Garlic Feta Cheese Spread & Dip:
- NOTE: This recipe has a VERY STRONG garlic flavor. If you prefer a milder garlic taste, use just 2 garlic cloves.
- With the chopping/blending blade in your food processor, add all ingredients.
- Blend until smooth, about 2 minutes, scraping down sides with a spatula once or twice as needed.
- Store cheese spread in covered container in refrigerator. OPTIONAL: If using as a dip rather than a spread, you can loosen a bit by mixing in some Greek yogurt.
Home made bread on a wooden cutting board with curd cheese and ricotta and herbs. Lay the basil leaves on top of each other and roll into a tube, cut into thin slices. Spread the feta mixture evenly onto the crostini then top with a slice of tomato, sprinkle with sea salt & fresh. And it's here to stay… literally… This recipe was inspired by a family friend, who went out of her way to make a quick vegan version of a feta-cheese spread at a baby shower I attended. Garlic and feta do most of the work in flavoring this chicken sausage.
So that’s going to wrap this up for this exceptional food garlic feta cheese spread & dip recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
