Nacho cheese tater tot casserole
Nacho cheese tater tot casserole

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, nacho cheese tater tot casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Nacho cheese tater tot casserole is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Nacho cheese tater tot casserole is something that I have loved my entire life. They are nice and they look fantastic.

Dive Into A Cheesy Ultimate Nachos Recipe W/ Velveeta Fresh Packs! After beef is browned pull tater tots from oven and spread ground beef over the tater tots and cut the chilles up to cover the ground beef. In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain.

To get started with this recipe, we must prepare a few ingredients. You can cook nacho cheese tater tot casserole using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Nacho cheese tater tot casserole:
  1. Make ready 1 pd hamburger
  2. Prepare Frozen tater tots
  3. Prepare Sour cream(roughly 6 oz)
  4. Take 1 can cream of celery soup
  5. Prepare 15 oz El Mexicano Nacho cheese sauce
  6. Prepare Shredded cheddar
  7. Prepare French fried onions
  8. Take Half packet onion soup mix (tasty option)

I love doing this even though I changed it into a casserole. This Tater Taco Casserole is a Mexican mixture of taco meat, beans, corn, and cheese topped with tater tots and enchilada sauce. The family will love this tater tot casserole (some people call it a hot dish) recipe with a spicy kick! When I was a kid, my mom made tater tot casserole on a regular basis, and it was one of my least favorite meals.

Instructions to make Nacho cheese tater tot casserole:
  1. Preheat oven to 350°
  2. Cook hamburger in skillet and season with salt pepper and garlic powder
  3. Once hamburger is cooked stir in your cream of celery, nacho cheese sauce(half to full can) and sour cream to the consistency of personal preference.
  4. Add in some French fried onions to preference, I did about a half cup and mix together well.
  5. Pour your mixture into a greased baking dish and top with shredded cheese.
  6. Place your tater tots on top of your casserole and bake for 45-60mins
  7. Add more shredded cheese to the top and put back in oven 5 more mins or until cheese melts. Take out and serve.
  8. I was also thinking onion soup mix I had on hand would be a good addition but didn't test it this time, maybe next.

Combine Tater Tots® with creamy nacho cheese soup, ground beef, and Mexican blended cheese for a crowd-pleasing, quick casserole. Baking the Tater Tots® before layering may be unnecessary but we wanted to make sure they had a chance to crisp up. The whole family LOVED this dish! Meanwhile, in a large skillet, cook chorizo over medium heat until no longer pink, breaking into crumbles; drain. Remove from pan and set aside.

So that’s going to wrap it up for this special food nacho cheese tater tot casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!