Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, homemade sliders. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Homemade Sliders is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Homemade Sliders is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have homemade sliders using 12 ingredients and 15 steps. Here is how you cook it.
The ingredients needed to make Homemade Sliders:
- Get 1-1/2 pound ground chuck
- Take 1 large onion
- Get 10 yeast rolls see my recipe for cheddarwurst in a blanket
- Make ready To taste yellow prepared mustard
- Get To taste Heinz Tomato Ketchup
- Take 1 teaspoon salt
- Take 1 teaspoon ground black pepper
- Make ready 1 teaspoon onion powder
- Make ready 1 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon seasoned salt for the onions
- Take 1-1/2 tablespoons butter
- Take 1 teaspoon kosher salt
Instructions to make Homemade Sliders:
- Heat a skillet
- Season the ground chuck
- Mix it well form small patties make them thin and wide, because they will shrink as they cook.
- Turn as needed
- Move to a paper towel to absorb excessive amounts of oil
- Repeat as needed till all patties are done
- Slice the onion
- Add to the beef drippings
- Fry till soft
- Move to a paper towel to absorb excessive amounts of oil and season with the seasoned salt
- Get the yeast rolls out of the oven. Add a bit of butter and kosher salt on top.
- Split the yeast rolls and add the patties
- Add onions
- Add the mustard and ketchup
- Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food homemade sliders recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!