Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries
Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
  1. Take 2 pounds ground beef
  2. Make ready 2 pounds ground lamb
  3. Make ready 2 sweet onions
  4. Take 2 full cloves of garlic
  5. Take 6-8 russet potatoes
  6. Make ready 4 buns (sesame or kaiser recommended)
  7. Take 1 bottle 1000 Island Dressing
  8. Take to taste Creamy horeseradish
  9. Make ready to taste Coarse ground kosher salt
  10. Make ready to taste Coarse ground black pepper
  11. Get 2-4 ounces feta cheese
  12. Prepare 2 cups oil
Steps to make Beef, Lamb and Feta Burger with Provolone, Caramelized Onions and Russian Horseradish Dressing served with Garlic Fries:
  1. Mince all garlic.
  2. Dice 1/2 an onion, slice other 1 1/2.
  3. Mix horseradish cream with 1000 island dressing to taste and chill.
  4. Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
  5. Cook sliced onions in separate pan until caramelized.
  6. Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
  7. Cut potatoes into fries and cook in oil on medium heat until golden brown.
  8. Toss fresh fries with minced garlic and kosher salt to taste.
  9. Toast buns in oven.
  10. Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!

So that is going to wrap it up for this exceptional food beef, lamb and feta burger with provolone, caramelized onions and russian horseradish dressing served with garlic fries recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!