Cheeseburger stuffed shells
Cheeseburger stuffed shells

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cheeseburger stuffed shells. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cheeseburger stuffed shells is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Cheeseburger stuffed shells is something that I’ve loved my entire life.

Pasta shells are stuffed with beef and ricotta cheese and smothered with Cheddar pasta sauce in this casserole inspired by cheeseburgers. Cheesy beef and onions are stuffed inside pasta shells and baked to hearty perfection. This cheeseburger stuffed shell dish is one of my new favorites.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheeseburger stuffed shells using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheeseburger stuffed shells:
  1. Get 25 jumbo pasta shells
  2. Make ready 1 lb ground beef
  3. Get 1/2 cup shredded cheddar cheese
  4. Make ready 1 tbs worcestershire
  5. Make ready Seasoned salt & pepper
  6. Prepare 1/2 cup tomato sauce
  7. Get 2 tbs ketchup
  8. Get 2 tbs mustard
  9. Make ready 1 (16 oz) jar cheddar cheese sauce
  10. Make ready Top with lettuce, tomatoes, pickles, and onions

MORE+ LESS Why This Recipe Works Ground Beef, Cheese, Shells and Pasta Sauce Taste GREAT together! You can make it ahead and then bake it later! Can I Freeze This Cheeseburger Stuffed Pasta? That feeling when two of your favorite foods combine into one Taco Stuffed Pasta Shells feature jumbo pasta shells filled with a creamy seasoned taco beef & vegetable.

Steps to make Cheeseburger stuffed shells:
  1. Heat oven to 350°
  2. Cook and drain pasta, let cool
  3. Cook beef and 1/4 cup chopped onion over medium heat, drain, then season with worcestershire, salt, & pepper, stir in shredded cheese
  4. Mix tomato sauce, ketchup, and mustard. Spread in bottom of 13x9 dish
  5. Stuff beef mixture into shells, line in dish, pour cheese sauce all over. Cover with foil and bake 20 minutes.
  6. Add toppings and serve

These vegan stuffed shells are filled with a vegan "cheeseburger" mixture made from TVP, mushrooms and the best vegan cheese sauce of all time. Jumbo pasta shells are stuffed with a savory mixture of ground beef, cheese and a just-sweet-enough tomato sauce, then refrigerated until you're ready to bake and serve. Cheeseburger stuffed shells are perfect because cheeseburgers and French fries are high on my list of favorite foods. I absolutely love a great, gourmet burger. Insert the need for a burger recipe with.

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