Pasta and White Bean Soup
Pasta and White Bean Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pasta and white bean soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Get Inspired On Our Official Website Today! Drain and rinse beans, discarding liquid. In the same pan, cook the sausage, onion, carrot and garlic over medium heat until the meat is no longer pink; drain.

Pasta and White Bean Soup is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pasta and White Bean Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have pasta and white bean soup using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pasta and White Bean Soup:
  1. Take 2-3 Tbsp olive oil
  2. Prepare 1 small onion diced
  3. Take 6 garlic cloves sliced
  4. Take 4 cups chicken or vegetable broth
  5. Take 3 cans cannellini beans drained
  6. Make ready 1 can diced tomatoes
  7. Make ready 1 Tbsp oregano
  8. Get to taste Salt and pepper
  9. Get 2-3 Tbsp Locatelli grated Romano Cheese
  10. Prepare 2 Tbsp chopped fresh flat leaf parsley
  11. Prepare 1 Tbsp fresh chopped basil

Add beans, broth, and bay leaf. Bring mixture to a boil over high. Add the onion and cook, stirring occasionally, until slightly softened. In a Dutch oven, saute the onion, carrot and celery in oil until crisp-tender.

Instructions to make Pasta and White Bean Soup:
  1. Add olive oil to a large pot heat over low to medium heat and onions and garlic, cook until starting to turn light golden in color
  2. Add broth, beans and tomatoes, season with salt and pepper, stir and bring to a boil, turn down to a simmer cook about 25 minutes
  3. After 25 minutes, place a cup of the beans into a bowl and mash then return to pot, stir. Add salt and pepper to taste if needed.
  4. Remove from heat and add cheese and herbs.
  5. ENJOY!!

Add the broth, pasta, sugar, Italian seasoning and pepper flakes. Heat olive oil in a large stockpot or Dutch oven over medium heat. I began the recipe with the browning of the pancetta. If you have meat-lovers in your family, you could double the pancetta. I added about a tablespoon of fresh thyme because the meal.

So that is going to wrap it up with this special food pasta and white bean soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!