Turkey Noodle Soup 🥣
Turkey Noodle Soup 🥣

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, turkey noodle soup 🥣. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turkey Noodle Soup 🥣 is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Turkey Noodle Soup 🥣 is something that I have loved my entire life. They are nice and they look wonderful.

In an eight quart kettle or Dutch oven place turkey bones, water – down through to and including the bay leaf. Remove the bones to a platter and let c ool. A simple, delicious turkey noodle soup made with drumsticks cooks for a long time for maximum flavor.

To begin with this particular recipe, we have to first prepare a few components. You can have turkey noodle soup 🥣 using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Turkey Noodle Soup 🥣:
  1. Prepare 1 large pack ground turkey
  2. Take Olive oil
  3. Prepare 1 onion, chopped
  4. Make ready 1 green pepper, chopped
  5. Take 6 cloves garlic, minced
  6. Get 1/8 teaspoon black pepper
  7. Make ready 1 tablespoon oregano
  8. Prepare 2 cans fire roasted diced tomatoes (14.5 ounce)
  9. Prepare 2 cans low sodium beef broth (14.5 ounce)
  10. Take 1 cup frozen green beans
  11. Make ready 1/2 cup uncooked egg noodles

To make this turkey noodle soup, first sauté the carrots, celery, and onion in an oiled Dutch oven until softened. Then, add the garlic and cook for another minute or so. Add the broth and herbs (both fresh and dried) and bring to a boil. In a large kettle or Dutch oven, combine the first six ingredients.

Instructions to make Turkey Noodle Soup 🥣:
  1. In a large pot sauté ground turkey in olive oil until almost browned, drain any excess liquid…..
  2. Next sauté with ground turkey your onion, green pepper and garlic……
  3. Now add : black pepper, oregano, diced tomatoes,beef broth and green beans, boil for 20 minutes……
  4. Next add your egg noodles, continue to cook until noodles are tender, about 10 minutes more…..
  5. Serve and enjoy 😉!

Add turkey, bay leaves, thyme, salt, and black pepper and stir to mix well. Add chicken broth and bring mixture to a boil. This slightly creamy turkey noodle soup is the best of both worlds! You get the comfort and nourishment of a homemade soup, without the tedious effort of making broth from a carcass, straining, or long simmering times. Broth: You can use either chicken broth or turkey broth in this recipe.

So that is going to wrap this up with this special food turkey noodle soup 🥣 recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!