Sauerkraut Burger
Sauerkraut Burger

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sauerkraut burger. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sauerkraut Burger is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Sauerkraut Burger is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have sauerkraut burger using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sauerkraut Burger:
  1. Take Bread
  2. Get 3 cups all purpose flour
  3. Get 1 teaspoon salt
  4. Make ready 3 tablespoon butter soften
  5. Get 1/3 cup vegetable oil
  6. Get 1 package yeast
  7. Prepare 1 cup warm water
  8. Prepare 1-1/2 teaspoon sugar
  9. Take As needed oil to coat the dough
  10. Make ready Burger
  11. Make ready 3 cups sauerkraut
  12. Prepare 2 pounds ground beef 80/20
  13. Take to taste salt
  14. Get 1/2 teaspoon granulated garlic powder
  15. Make ready 1/2 teaspoon ground black pepper
  16. Make ready 1/2 cup diced onions
Instructions to make Sauerkraut Burger:
  1. Mix the water, yeast, and sugar. Let it sit 7-10 minutes.
  2. Mix the oil, salt, flour, and butter.
  3. Add the yeast water mix and knead.
  4. Form into a ball and coat with oil. Cover and let rise for an hour.
  5. When it has risen gently knead the dough and recover it and let rest 35 minutes. It will rise again.
  6. Preheat the oven 350 degrees Fahrenheit. Brown the beef with the onions and spices
  7. When done drain the meat and sauerkraut and add together
  8. Mix well.
  9. Take half the dough and spread it out on a greased pan
  10. Add the meat mixture
  11. Take the other half and roll it out and lay it on top of the other. Tuck the edges inwards.
  12. Bake in oven for 20 minutes and take out and brush the top with butter, and return to oven for 10-15 minutes more.
  13. Let rest for 10 minutes
  14. Cut to the size you desire. I hope you enjoy!!?

So that is going to wrap this up for this special food sauerkraut burger recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!