Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chickpeas with greek feta. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
This easy Greek classic with red onion, cucumber and olives is made more filling with chickpeas and pan-fried feta. Mix the flour and cumin, then toss in the feta to coat. Heat the oil in a non-stick frying pan and briefly fry the cheese, flicking the pieces over to cook on all sides.
Chickpeas with greek feta is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Chickpeas with greek feta is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook chickpeas with greek feta using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpeas with greek feta:
- Get 1 cup chickpeas
- Get 1 spoon olive oil
- Prepare to taste Salt & pepper
- Get 1/2 onion
- Get Tomatoes
- Prepare 2-3 small carrots
- Prepare Dried oregano
- Make ready Juice of 1 lemon
- Prepare to taste Greek feta
- Prepare Fresh coriander
Instead of chickpeas and peppers, try cannellini beans and chopped artichoke hearts; drizzle with olive oil and vinegar instead of fat-free dressing. Quintessential Greek flavors - feta, lemon and dill - combine perfectly in this hearty salad. To complete the Mediterranean mood, try pairing it with a Greek Retsina or a Portuguese Whisk in lemon juice and pepper. Add the cooked orzo, artichokes, chickpeas, feta, dill and mint; toss gently to combine.
Steps to make Chickpeas with greek feta:
- Boil the chickpeas until smooth, add olive oil, salt & pepper, onion, tomatoes (cut into cubes), carrots and dried oregano, and let it cook for another 10 mins.
- When ready, remove from fire, add the fresh coriander and the juice of 1 lemon and serve. Optional greek feta on top, i always add feta as it is my absolutely favourite ingredient and adds extra salty flavour to every meal. Enjoy!
- Tip: add a lot of lemon juice, it gives the chickpeas another yummy yummy flavour, my grandma told me that and she's absolutely right!
Greek Chickpea Wraps are easy, crunchy, and tangy! Roasted chickpeas, fresh veggies, and feta cheese make these sandwiches a great vegetarian These Greek Chickpea Wraps make an easy picnic lunch or light summer dinner. Grab a high protein, whole grain wrap (affiliate link —> to my fav). Want to know what to do with chickpeas? Chickpeas are cooked with onion, garlic, chilli, preserved lemon and paprika here to create a saucy, flavour-packed accompaniment to simply grilled hake.
So that is going to wrap this up for this exceptional food chickpeas with greek feta recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
