Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, chicken parmigiana. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
In the mood for Chicken Parmesan? Our Tomato Basil Sauce will kick it up a notch. Bobby Flay shares his recipe for Chicken Parmigiana.
Chicken Parmigiana is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Chicken Parmigiana is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken parmigiana using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmigiana:
- Get 2 chicken breasts
- Get 4 slice shortcut bacon
- Take 1 can crushed tomatoes
- Take 1 medium onion~diced
- Make ready 1 clove garlic
- Get 1 tsp dried basil
- Get 1 tsp brown sugar
- Prepare 2 eggs
- Get 3 cup breadcrumbs
- Get 1 cup plain flour
- Prepare 2 cup grated tasty cheese
Mix the flour and some salt and pepper together on a large plate. Dredge the flattened chicken breasts in the flour mixture. Cook the linguine until al dente. Carefully lay chicken breasts on top of the sauce and completely cover them in grated Parmesan.
Instructions to make Chicken Parmigiana:
- Preheat oven to 180 celcius.
- Add 1tbsp oil to medium saucepan and saute onion and garlic for 1 minute.
- Add can of tomatoes, basil and brown sugar. Reduce heat and let simmer for around 40 minutes or until sauce has reduced and thickened.
- Cut chicken breasts through the centre, horizontally, so you have 4 pieces of breast.
- Coat chicken pieces in flour, dip in whisked egg, then coat in breadcrumbs. Place in 180 celcius oven for around 15 mins, turning once.
- Once chicken has browned, remove from oven, add generous amount of sauce to each breast then top with bacon piece. Add tasty cheese on top of bacon and return oven for around 20 mins, or until cheese is golden.
Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated. Place cooked noodles on a plate and cover with sauce. Place chicken breast on top and sprinkle with more. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and.
So that is going to wrap it up for this exceptional food chicken parmigiana recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
