Brad's cinnamon roll burger
Brad's cinnamon roll burger

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, brad's cinnamon roll burger. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Brad's cinnamon roll burger is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Brad's cinnamon roll burger is something that I’ve loved my entire life. They are fine and they look wonderful.

Some doughs are so dynamic that you can make a whole range of treats with just one base recipe. Today, Martin and Arlo are here to teach you to bake buns. On today's episode, Chef B teases our flavor palettes on every level with the sweet and savory goodness of his FAMOUS Cinnamon Roll Burger!! #cinnaburger.

To begin with this recipe, we must prepare a few components. You can have brad's cinnamon roll burger using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Brad's cinnamon roll burger:
  1. Prepare 4 cream cheese frosted cinnamon rolls
  2. Prepare Butter
  3. Take Sliced tomato
  4. Make ready Minced sweet onion
  5. Get Mango chutney
  6. Make ready Prepared onion rings
  7. Prepare slices Sharp cheddar
  8. Take slices Smoked gouda
  9. Get For the burger
  10. Make ready 1 lb lean ground beef
  11. Take 4 strips bacon, minced
  12. Prepare 1 tsp garlic powder
  13. Get Pinch salt and pepper
  14. Take 1 tbs each; worchestershire sauce, brown mustard, molasses

Only instead of cutting the dough into individual rolls, you cut it into. Cinnamon rolls are all about the rising time. Most cinnamon roll recipes require you to allow the dough to rise TWICE. After your rolls have risen, you'll want to roll them out into a rectangular shape about ΒΌ inch thick.

Steps to make Brad's cinnamon roll burger:
  1. Mix all burger ingredients. Chill in the fridge up to 1 hour.
  2. Split cinnamon rolls in half.
  3. Heat a large fry pan on medium heat. Melt 1 tbs butter. Place both halves of 2 cinnamon rolls, cut side down, in the pan. Heat till browned. Rinse and dry pan, repeat. Plate rolls.
  4. Form meat mix into 4 patties. Fry or grill to medium rare.
  5. When medium rare, top with 1 slice each of sharp cheddar and smoked gouda. Sprinkle on mince sweet onion. When cheese is melted, place burgers on bottom side of roll.
  6. Top with mango chutney, onion rings, and a tomato slice.
  7. Serve immediately. Enjoy.

Burger King Otis Spunkmeyer Cinnamon Roll. The Otis Spunkmeyer Cinnamon Roll is made with warm dough, filled with delicious cinnamon, topped with rich cream cheese frosting. Easily make Homemade Cinnamon Rolls with my no-knead Cinnamon Roll recipe. They're soft, delicious and perfect for any occasion! Cinnamon Roll PancakesTwo Breakfast Favorites Are Even Better Together with Our Buttermilk Pancakes Swirled w.

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