Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, veggie beef soup instant pot ip. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veggie Beef Soup Instant Pot IP is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Veggie Beef Soup Instant Pot IP is something which I’ve loved my whole life.
Instant Pot vegetable beef soup is a hearty and easy dinner that the whole family will love! If you don't have an Instant Pot yet (Amazon affiliate), I've got you covered with my stove top vegetable beef soup recipe. 👌🏻. But some of us are obsessed with our Instant Pot and insist on making everything in it. 😜🙋🏼 It just seals in all the flavor.
To begin with this recipe, we must prepare a few components. You can have veggie beef soup instant pot ip using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Beef Soup Instant Pot IP:
- Prepare 2 TBSP olive oil
- Get 1 1/2 pounds stew meat
- Make ready 1 medium yellow onion diced
- Get 4 TBSP minced garlic
- Prepare 2 carrots diced
- Take 2 celery stalks with leaves diced
- Prepare 4 cups beef broth
- Prepare 1/2 cup white wine
- Make ready 8.5 oz can cut green beens with juice
- Get 8.5 oz can corn with juice
- Prepare 10 oz can Rotel with juice
- Take 1/4 cup fresh basil chopped
- Take 1 TSP thyme
- Take 1 TSP kosher salt
- Get 1/2 TSP black pepper
- Get Garnishes
- Take Croutons
- Prepare Parmesan cheese
You then take it out and sauté the onion and celery, followed by the garlic. Then a dd the meat back into the Instant Pot, along with the carrots, potatoes, broth, water, Worcestershire sauce, and Italian seasoning. In addition, you can add minced garlic or garlic powder to give this soup more of an Italian flavor or you can add some cayenne pepper if you prefer spicier soups. Make a hearty vegetable beef soup in no time with this Instant Pot soup recipe.
Instructions to make Veggie Beef Soup Instant Pot IP:
- Turn instant pot to saute high setting.
- When pot reads hot add in olive oil, onion, and meat. Cook for 3-4 minutes stirring occasionally.
- Add in garlic, carrots, and celery stirring occasionally for another minute.
- Add in broth, stirring/scrapping the bottom of the pot to remove any bit that may be stuck to the bottom
- Stir in wine, corn, green beens and Rotel.
- Stir in basil, thyme, salt and pepper.
- Seal instant pot and cook at high pressure for 8 minutes. Allow a 10 minute natural release. Release rest of the pressure.
- Ladle into bowls and top with crotons and Parmesan cheese.
- Enjoy!
Goodbye to all day simmering, this is a quick and easy dinner for any busy weeknight. Tender chunks of beef, vegetables, and barley in a rich savory beef broth, this Instant Pot Vegetable Beef Soup is ready to eat in no time, and tastes like it simmered all day long. See our Disclosure Statement for more information. I feel like I say the same things over and over again whenever I share an Instant Pot recipe, but I just can't get over how tender beef comes out! Make vegetable beef soup with our Instant Pot® Vegetable Beef Soup recipe, which makes preparing a savory, comforting soup faster and easier than ever.
So that is going to wrap this up with this exceptional food veggie beef soup instant pot ip recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!