Celeriac & Kale Coconut Curry
Celeriac & Kale Coconut Curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, celeriac & kale coconut curry. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Celeriac (Apium graveolens var. rapaceum), also called celery root, knob celery, and turnip-rooted celery (although it is not a close relative of the turnip), is a variety of celery cultivated for its edible stem or hypocotyl, and shoots. Celeriac is like a root vegetable except it has a bulbous hypocotyl with many small roots attached. In the Mediterranean Basin and in Northern Europe.

Celeriac & Kale Coconut Curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Celeriac & Kale Coconut Curry is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook celeriac & kale coconut curry using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Celeriac & Kale Coconut Curry:
  1. Get celeriac
  2. Make ready onion
  3. Get Kale
  4. Take coconuts milk powder
  5. Take roasted curry powder
  6. Prepare musterd seeds
  7. Prepare table spoon of turmeric
  8. Make ready whole Cinnamon
  9. Get packet of Katsuo Bushi (or dried Maldives fish)
  10. Prepare Water

It has an earthy taste with a slight hint of celery flavor. The texture is close to a turnip or potato. Celeriac isn't just tasty, it also has some great health benefits. It's high in fiber and various vitamins and minerals.

Instructions to make Celeriac & Kale Coconut Curry:
  1. Cut vegetables
  2. Heat the coconuts oil & musterd seeds
  3. Add onions & heat 5-10min
  4. Add celeriac and heat 10min
  5. Add water, coconuts powder, roasted curry powder, turmeric and cinnamon
  6. Wait until water boil then add Katsuo Bushi
  7. Wait 15-20min
  8. Add kale into the pot and heat 10min with the rid on
  9. Done :)

Celeriac soup is a great winter staple, or try celeriac oven chips for a healthier twist. This root veg works well in creamy dishes, and with cheese - try a celeriac bake with parmesan crumbs for your next roast dinner, or keep things simple with a twist on mash potatoes, like our celeriac champ. Since it's rich in antioxidants, celeriac is an anti-inflammatory food. It may also help prevent heart disease, cancer, and Alzheimer's. Celeriac is an unusual and nutritious vegetable with a wide variety of uses.

So that is going to wrap it up for this exceptional food celeriac & kale coconut curry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!