Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, nearly vegan spinach pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
I definitely got a thing for vegan one pot pasta or one pot meals in general! So because you all liked it so much I just had to come up with another version of this vegan one pot pasta. This time, I left out the peas and the zucchini and used spinach and cherry tomatoes instead.
Nearly vegan spinach pasta is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Nearly vegan spinach pasta is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have nearly vegan spinach pasta using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Nearly vegan spinach pasta:
- Get 1 whole wheat penne pasta or red lentil penne pasta
- Make ready 1 pack vegan ground beef(beyond meat crumbled)
- Take 1/2 cup almond milk
- Make ready 1 oz cream cheese
- Prepare 2 tbsp Parmesan cheese
- Make ready 1 garlic
- Prepare 1 bag spinach
- Get 1 cup chop bell pepper green or your fav color
- Get 1 cup chopped onion
- Make ready 1 cup chopped mushroom
- Prepare 1 tsp salt
- Prepare 1 tsp pepper
- Get 1 tsp oregano
- Make ready 1 tsp dried parsley
- Get 2 tbsp Virgin Olive oil
Vegan stuffed shells are made with simple cashew or tofu based vegan ricotta, spinach, and flavorful pasta sauce, it's both heavenly and comforting! Great for those days when you want something quick for dinner! I do not make pasta very often and I don't know why. I mean I love pasta so I should be making it more often but I don't.
Steps to make Nearly vegan spinach pasta:
- For spinach sauce: in a blender or food processor add spinach, cream cheese, garlic, almond milk,Parmesan cheese and blend until smooth and creamy
- Cook pasta as per box instructions
- In a sauce pan add olive oil, bell peppers, onion,mushroom until tender then add ground beef and cook on low heat for 3 mins. Stir occasionally
- Add handful of spinach, pasta to the sauce pan then spinach sauce. If sauce too thick add a lil more almond milk as desired. Season with salt pepper, oregano, parsley. Stir and cover n let simmer for 5mins and low heat. Serve and enjoy
This Asian style vegan one pot pasta is the perfect meal for busy weeknights! Vegan gnocchi is easy to make and you won't be missing the eggs or cheese! This potato and flour pasta is topped with a vibrant spinach pesto. Vegan gnocchi is so easy to make. There aren't any unusual ingredients, just good ol' potatoes, flour, olive oil, and salt.
So that is going to wrap it up with this special food nearly vegan spinach pasta recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
