Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, kunun gyada. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kunun gyada is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Kunun gyada is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook kunun gyada using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Kunun gyada:
- Get Ground short grain rice (as in masa paste)
- Get Ground ground nut (peanut butter)
- Prepare Squeezed lemon juice
- Take to taste Sugar
Instructions to make Kunun gyada:
- Mix the rice paste with the peanut butter into a pot. Add the peanut butter and add water.
- Put the pot on fire and begin to stir continuously until it thickens. It took me about 7 minutes on medium heat. Add the lemon juice and sugar to taste
So that is going to wrap it up with this exceptional food kunun gyada recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
