Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, gai pad prik gaeng (pad prik king). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Gai Pad Prik Gaeng (Pad Prik King) is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Gai Pad Prik Gaeng (Pad Prik King) is something which I have loved my entire life. They’re fine and they look wonderful.
Gai pad prik gaeng (ไก่ผัดพริกแกง) is a Thai dish that includes chicken stir fried in curry paste with long beans and kaffir lime leaves. It's one of my personal go-to Thai dishes in Bangkok, and so I'm excited to share with you this quick and simple recipe that tastes so incredibly delicious. This dish starts with a paste made from pounding fresh ginger with white peppercorns and aromatics, which is then stir-fried with chicken, more sliced fresh ginger, wood ear mushrooms.
To begin with this particular recipe, we must first prepare a few components. You can cook gai pad prik gaeng (pad prik king) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Gai Pad Prik Gaeng (Pad Prik King):
- Make ready 1 pound chicken breast
- Take 1-2 pounds string beans
- Prepare 3-4 tbsp Thai red curry paste
- Take 2 tbsp peanut oil
- Take 1 tbsp fish sauce
- Make ready 1 tbsp mushroom soy sauce
- Get 4 cloves garlic
- Prepare 3-5 kaffir lime leaves (Thai basil is also super tasty)
- Get 3 finger pinch of sugar
Gai pad prik gaeng (วิธีทำ ไก่ผัดพริกแกง), or chicken fried with red curry paste, is one of my favorite Thai street food recipes. Usually stir fried with chicken or beef and personally I love with beef because the pungent spicy red curry and green beans goes SO well with beef! If you deiced to use chicken, you can go ahead and do so, nothing to adjust - just follow exact this pad prik king recipe! Prik Khing is also spelled multiple ways.
Steps to make Gai Pad Prik Gaeng (Pad Prik King):
- Cut chicken into bite sized cubes and season to taste.
- Set stove to low heat and add oil.
- Add in red curry paste. Let simmer 20-30 seconds.
- Increase stove heat to high. Add chicken, fish sauce, sugar, and garlic.
- When chicken is cooked, add green beans and kaffir leaves. Cook until beans are done.
- Serve with Jasmine rice and enjoy!
Thai write พริกขิง only one way, but in karaoke Thai, using the Roman alphabet, there are several. Prik Khing, the one I use, seems to be the most popular name. There is also Prik King (yikes), Phrik King and Phrik Khing, the least bawdy. Pad Prik Khing or Pad Prik King is one of the entrees that we can find in most of Thai restaurant. It's stir-fry green beans with the red chili paste and a choice of meat.
So that’s going to wrap it up with this special food gai pad prik gaeng (pad prik king) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
