Chicken Schnitzel
Chicken Schnitzel

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chicken schnitzel. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Growing up, chicken schnitzel was a classic. I decided to make this dish oven-friendly using less oil, and an easier cleanup. This dish tastes great with potato salad, or mashed potatoes and a nice crisp salad.

Chicken Schnitzel is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Chicken Schnitzel is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook chicken schnitzel using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Schnitzel:
  1. Take 2 pound chicken breast boneless and skinless strips
  2. Prepare 2-1/2 cups panko breadcrumbs
  3. Prepare 1 cup all-purpose flour unbleached
  4. Prepare 1 tablespoon ground paprika
  5. Make ready 1 teaspoon salt
  6. Take 1 teaspoon ground black pepper
  7. Take 1 extra large egg
  8. Prepare 1/2 cup water
  9. Prepare As needed peanut oil to medium fry in
  10. Make ready 1 gallon sized ziploc bag

Make sure to serve with classic German sides like potato salad, sauerkraut and spaetzle. To make chicken schnitzel you make it the same way you would make a veal schnitzel or pork schnitzel. You then bread the chicken by first dredging it through flour, then egg wash and finally breadcrumbs. Schnitzel, the German word for cutlet, is also commonly used to describe meat that has been breaded and fried.

Instructions to make Chicken Schnitzel:
  1. Add chicken to a ziploc bag open just a small opening on the corner. Now beat the chicken thin. Mix the flour, egg, paprika, salt, and pepper. Add the water a bit at a time. You don't want it to thin or to thick. Heat the oil in a skillet.
  2. Add chicken to flour mixture. Then coat the battered chicken with panko breadcrumbs. Add to the hot oil and fry.
  3. Turn as needed. Then move to paper towels to absorb excessive amounts of oil. Repeat till done. Serve I hope you enjoy! You can sprinkle with salt when you move to paper towels if you like.

These are usually a big hit with the kids. The Hairy Bikers' chicken schnitzel is a fantastically simple dinner. Homemade garlic mayo is optional but the slaw is mandatory. Chicken Schnitzel is an impressive, yet easy dinner recipe that the whole family will love. Crispy on the outside and succulently tender on the inside, this dish is a firm favourite.

So that’s going to wrap it up with this special food chicken schnitzel recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!