Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, squash with feta cheese. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Squash with Feta Cheese is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Squash with Feta Cheese is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook squash with feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Squash with Feta Cheese:
- Make ready 2-4 yellow squash
- Prepare 2 (5 oz) feta cheese containers
- Prepare 1 cup milk
- Take 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare Dash dill weed
Steps to make Squash with Feta Cheese:
- Wash your squash.
- Slice your squash.
- Use a small or large baking pan. Cover with aluminum if desired.
- Add the squash and 1 cup of milk. I use Almond milk. Add your 2 feta containers. ½ tsp salt and ¼ tsp black pepper. Mix all together and bake at 375 degrees for 45 minutes. Sprinkle with dill weed to top it off.
- Half way through, take it out of oven, mix everything together again.
- Give it one more good stir together.
So that is going to wrap it up with this special food squash with feta cheese recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
