Argentine Red Shrimp With Tomatoes & Feta Cheese
Argentine Red Shrimp With Tomatoes & Feta Cheese

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Prepare 8-10 oz Argentine red shrimp raw peeled and deveined
  2. Get Olive oil for coating the shrimp
  3. Get Freeze-dried oregano or fresh
  4. Get Salt and Pepper
  5. Prepare 2 medium tomatoes peeled, cored, and sliced roughly chopped
  6. Prepare 1-2 Tbs olive oil
  7. Make ready 1/3 cup diced shallots
  8. Make ready 1-2 garlic cloves minced
  9. Prepare Salt and pepper
  10. Prepare Dash or so of white wine
  11. Get Red pepper flakes
  12. Get 1-2 oz. Feta cheese crumbled
  13. Get Freeze-dried mint leave flakes or fresh
  14. Take Cooking, assembly, and baking
  15. Take Preheat the oven to 400f
  16. Get In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
  17. Make ready Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
  18. Take Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
  19. Get Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
  20. Get Add a splash of white wine and simmer for a few minutes more
  21. Take Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
  22. Prepare Layer the shrimp across the tomatoes and crumble the feta over the shrimp
  23. Make ready Put into the oven and cook about 10-15 minutes until bubbly
  24. Make ready Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
  1. Raw Argentine Red Shrimp with shell looks different then most.
  2. Cooked down Tomatoes.
  3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
  4. Dust with Mint aand serve.

So that’s going to wrap it up with this exceptional food argentine red shrimp with tomatoes & feta cheese recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!