Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mayo chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Mix mayonnaise with Italian salad dressing mix in a bowl and stir chicken pieces into the mixture to coat. Pour the chicken mixture into the slow cooker over the butter. Get these exclusive recipes with a subscription to Yummly Pro.
Mayo chicken is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Mayo chicken is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have mayo chicken using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mayo chicken:
- Get 1 whole chicken, cut into 6 pieces
- Make ready 1 C mayonnaise
- Make ready 2 cloves garlic, crushed
- Get 1 T fresh rosemary, chopped
- Make ready 1 tsp salt
- Take 1/2 tsp black pepper
- Take 1/2 C parmesan cheese, grated
Finger use allowed, but be sure to wash well after. Lightly sprinkle with some Italian bread crumbs on both sides. The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. This amazing and quick chicken dish can be made with nothing but things from your pantry.
Steps to make Mayo chicken:
- Preheat oven to 350°.
- Stir mayonnaise, garlic, rosemary, salt and pepper together in a medium bowl. Place the chicken pieces in a 9"x13" baking dish (sprayed with cooking spray). Spread the mayonnaise mixture over the chicken and top with parmesan cheese.
- Bake until juices are clear, the chicken is no longer pink in the middle, and internal temperature is 160°, about 1 hour and 10 minutes.
- I prefer dark meat so I use thighs and a couple legs.
If you're searching for a last minute idea, then why not make this mayonnaise chicken recipe? I spread on a THIN layer of mayo on chicken and rolled it in italian seasoned breadcrumbs before spraying olive oil on top and cooking on foil lined cookie sheet. Result: crunchy almost fried-chicken like top layer and juicy inside with a nice kick. Season chicken pieces with salt and pepper, place in an ovenproof dish and add button mushrooms. In a small bowl, mix onion soup with hot water, add tomato paste, chutney and mayonnaise.
So that is going to wrap it up with this special food mayo chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
