Double Bean and Beef Soup
Double Bean and Beef Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, double bean and beef soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Double Bean and Beef Soup is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Double Bean and Beef Soup is something that I’ve loved my whole life.

Double Bean and Beef Soup step by step. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's.

To get started with this recipe, we must prepare a few components. You can cook double bean and beef soup using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Double Bean and Beef Soup:
  1. Make ready 6 cups chopped cabbage
  2. Get 1-1/2 pounds ground beef
  3. Take 12 ounces frozen cauliflower
  4. Prepare 1/2 pound smoked sausage
  5. Make ready 1 small onion diced
  6. Make ready 1 stick butter
  7. Prepare 1-1/2 quart beef broth
  8. Get 2 teaspoon summer savory
  9. Make ready 1 teaspoon ground white pepper
  10. Take 15 ounces canned Cannellini beans
  11. Prepare 15 ounces canned black beans drained
  12. Prepare 1-1/2 cups English peas
  13. Get To taste Valentina hot sauce optional

Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Add all the ingredients except peas and spices. You need To taste of Valentina hot sauce optional.

Instructions to make Double Bean and Beef Soup:
  1. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
  2. Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
  3. Serve add hot sauce if you want. I hope you enjoy!!!

Double Bean and Beef Soup instructions. Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Heat oil in a large soup pot over medium-high heat. Brown beef and add mushrooms and onion to pot.

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