Green Cherry Tart
Green Cherry Tart

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, green cherry tart. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Green Cherry Tart is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Green Cherry Tart is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have green cherry tart using 15 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Green Cherry Tart:
  1. Prepare crust ————-
  2. Prepare 2 cup all purpose flour
  3. Make ready 1 stick butter room temperature
  4. Prepare 1/4 cup vegetable oil
  5. Get 1 teaspoon salt
  6. Prepare 1 teaspoon baking soda
  7. Make ready cream cheese —————
  8. Prepare 8 ounces cream cheese room temperature
  9. Take 1 large egg
  10. Get 1 teaspoon vanilla extract
  11. Take 2 tablespoons sugar heaping
  12. Get 12 green Masahiro cherries
  13. Prepare topping———–
  14. Take 1 pint chocolate gravy see biscuits with chocolate gravy recipe
  15. Take 1/2 cup crushed cashew nuts
Steps to make Green Cherry Tart:
  1. Preheat oven 400 degrees Fahrenheit
  2. Spray a muffin pan with nonstick spray
  3. Mix the flour, salt, baking soda, and butter.
  4. Form a ball and add oil. Then press into the muffin pan
  5. Mix the sugar, vanilla extract, and cream cheese, taste to see if it is sweet enough enough if necessary.
  6. Add egg and mix well
  7. Drain the green cherries
  8. Add to crust adding green cherries in center
  9. Bake in oven for 15-18 minutes
  10. Cover top with chocolate gravy
  11. Sprinkle with nuts
  12. Serve I hope you enjoy

So that is going to wrap this up for this special food green cherry tart recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!