Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, celery soup!!. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Transfer celery to the soup pot. Cut parsley into the pot using kitchen scissors. Season soup with thyme, seasoning blend, salt, and pepper.
Celery soup!! is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Celery soup!! is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook celery soup!! using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Celery soup!!:
- Get 6 celery stalks
- Get half large onion
- Make ready 1/3 cup Flour
- Prepare 11/2 cup Milk
- Get 11/2 cup cup Chicken broth
- Take salt
- Make ready Pepper
- Prepare 1/3 cup Butter
A little cream wouldn't go amiss either. Heat the oil in a large saucepan over a medium heat, tip in the celery, garlic and potatoes and coat in the oil. I thickened differently too by sauteeing the celery in evoo for a bit and then added the flour to make a roux. In this case I like a smoother soup so I followed the recipe and strained out the onion and celery however I put the soup back into the pot and added carrots for color and continued cooking until the carrots were tender.
Steps to make Celery soup!!:
- Take your sauce pan add 1/3 cup of butter melt.
- Then take your celery and onion and sautee till they are very soft
- Now add your 1/3 cup of flour and whisk until all flour is not noticed any longer.
- Now take your 11/2 cup of milk and whisk all together till smooth.
- Now add your 11/2cup of chicken stock.
- And finishing touch some salt and pepper.give one last good stir and simmer just a few minutes.
- Let cool !! and eat.
Choosing the Best Celery for Celery Soup. Choose light-colored, crisp celery with firm, tightly packed stalks. Always buy celery with the leaves still attached. The leaves are packed with flavor. Celery leaves should be should be a bright, pale green color.
So that is going to wrap it up with this exceptional food celery soup!! recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
