【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup
【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 【chef baek jong wong recipe】korean beef seaweed soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Great recipe for 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup. I learned today's simple and quick version of Korean beef seaweed soup from Korean famous chef, teacher Baek Jong-wong. The great part of Teacher Baek Jong-won recipe is that every time there are "secret recipes" that.

To get started with this recipe, we must first prepare a few ingredients. You can have 【chef baek jong wong recipe】korean beef seaweed soup using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup:
  1. Take 1 piece any parts of beef
  2. Take Appropriate dried seaweed
  3. Get 2 pieces spring onion
  4. Take 2 pieces garlic
  5. Prepare 1 tablespoon sesame oil
  6. Make ready Seasonings:
  7. Make ready 1 tablespoon soy sauce
  8. Take Appropriate beef powered (or all purpose seasoning)
  9. Take 1 teaspoon fish sauce

The great part of Teacher Baek Jong-won recipe is that every time there are "secret recipes" that housewives don't know about.😍 🎬👇and 그리고 YouTube Recipe Video:《소고기 미역국【Sogog. I learned today's simple and quick version of Korean beef seaweed soup from Korean famous chef, teacher Baek Jong-wong. The great part of Teacher Baek Jong-won recipe is that every time there are "secret recipes" that housewives don't know about.😍 🎬👇and 그리고 YouTube Recipe Video:《소고기 미역국【Sogog. Tasty 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup DIY.

Instructions to make 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup:
  1. Prepared all ingredients
  2. Dried seaweed soaked in water until it become soft and spread (water covered ingredients) - After the dried seaweed became soft, drain water to remove the water - Use scissors to cut seaweed into small pieces (this scissors only use for cutting food)
  3. Stir-fried beef with Korean sesame oil in the pot - Stir-fry until the beef changed color, add seaweed to stir-fry together - Add a tablespoon of soy sauce, everyone has different taste, you can season according to your favorite taste - Add water, cover the lid and cook for about 15 minutes
  4. Add mashed garlic, Korean soup always adds mashed garlic when it is almost ready, it is good for health :) - Teacher Baek Jong Won's secret recipe, add fish sauce (Teacher Baek said that fish sauce and soy sauce will make an amazing spark if put them together)
  5. Seasoning with a bit beef power, (or all purpose seasoning also be fine) - Finally add a little spring onions to complete the healthy, nutritious and delicious "Korean Beef Seaweed Soup"

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