Tasty chicken (pollo rico)
Tasty chicken (pollo rico)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tasty chicken (pollo rico). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Tasty chicken (pollo rico) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Tasty chicken (pollo rico) is something which I’ve loved my whole life.

Tasty chicken (pollo rico) Its a really delicious traditional mexican dish. This great rotisserie chicken recipe became hugely popular along the East Coast of the United States a few years back. Known as Super Chicken, El Pollo Rico, or Peruvian Chicken, this is a tasty way to make a bird with enough flavor to satisfy most everyone.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tasty chicken (pollo rico) using 6 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Tasty chicken (pollo rico):
  1. Make ready 6 medium thin sliced chicken breast without bone
  2. Take 1/2 head of lettuce
  3. Get 2 limes
  4. Make ready 1 Corn oil
  5. Make ready 1 salt and pepper
  6. Get 1 tortillas

We serve traditional Peruvian chicken, marinated with a family recipe of spices and cooked in a charcoal oven. The unique cooking process provides a flavor unlike any other, and keeps the meat tender while the skin remains crispy. Arroz con Pollo - The Preparation The Chicken Legs. We start our trip to Cuban cuisine with the chicken legs.

Steps to make Tasty chicken (pollo rico):
  1. Defrost the chicken breasts
  2. Once propely defrosted, wash the pieces with cold or warm water.
  3. Dry the chicken pieces with paper towels.
  4. once dry, season your chicken pieces with salt and pepper on both sides.
  5. On a skillet heat 3tbsp. of corn oil.When hot place the chicken pieces one by one carefully.Add more oil if necessary.
  6. Once cooked completly ,set aside .Place on paper towels to cool off and dry off excess oil.
  7. Shredd the lettuce in thin slices.Wash the shredded lettuce.Option season with lime juice and salt for flavor.
  8. Option you can add and serve rice and refried beans and pico de gallo on the side.
  9. I personally placed 2 pieces of chicken with pico de galllo, shredded lettuce and rice and beans.And I made homemade salsa.
  10. Enjoy.Dont forget the tortillas.

You can also use other parts of the chicken, you only need to cut them into the right size - you don't have to cut the chicken legs. Since the chicken legs should have taste and colour, we have to fry them first. Order online or come on in and find out what makes our food so Rico! Cocorico Charcoal Chicken Charcoal Chicken, Springfield VA. Order online from Chicken Rico on MenuPages.

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