Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, white chicken chili. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
White chicken chili is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. White chicken chili is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have white chicken chili using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make White chicken chili:
- Take 1 small yellow onion chopped
- Make ready 1 TBS olive oil
- Make ready 2 cloves minced garlic
- Make ready 1 (7 oz) can diced green chilies
- Take 1 1/2 teaspoons cumin
- Make ready 1/2 teaspoon paprika
- Make ready 1/2 teaspoon oregano
- Prepare 1/2 teaspoon coriander
- Make ready 1/4 teaspoon cayenne pepper
- Get 1 (8 oz) package of Neufchâtel cheese
- Get 2 (15 oz) cans of cannelloni beans
- Take 1 Rotisserie chicken
- Prepare 1 Tbs lime juice
- Make ready 2 Tbs chopped cilantro
- Get 2 (14.5 oz) cans of chicken broth
- Get 1 bag frozen corn
Instructions to make White chicken chili:
- In a large sauce pan heat olive oil on high medium heat add chopped onions cook for 4 minutes
- Add garlic cook for 30 more seconds
- Add chicken broth green Chile’s cumin paprika coriander oregano and cayenne pepper bring to a boil.. reduce heat to medium low and simmer for 15 minutes
- Drain and rinse beans take out 1 cup add 1/4 cup of broth and mash the beans
- Add the Neufchâtel cheese beans and mashed up beans and bag of frozen corn… simmer 5-10 more minutes
- Shred the chicken and add to chili add lime juice and cilantro
- Serve with Monterrey Jack Cheese and tortilla chips if desired… enjoy
So that’s going to wrap this up with this special food white chicken chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!