Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, millet-tamarind gruel(kunun tsamiya). One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Millet-tamarind gruel(Kunun Tsamiya) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Millet-tamarind gruel(Kunun Tsamiya) is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook millet-tamarind gruel(kunun tsamiya) using 2 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Millet-tamarind gruel(Kunun Tsamiya):
- Take 3 serving Spoons of millet powder
- Get Tamarind
Steps to make Millet-tamarind gruel(Kunun Tsamiya):
- Wash your tamarind put in a bowl and suck with hot water, then set aside.
- Sieve the millet powder in a dry container add the sucked tamarind into the millet powder and mix.
- Pour boiling water into the mixed millet powder and tamarind container and mix, your kunu is ready 😋
So that’s going to wrap it up with this special food millet-tamarind gruel(kunun tsamiya) recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
