Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, preserved cherries. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Preserved Cherries is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Preserved Cherries is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have preserved cherries using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Preserved Cherries:
- Make ready 1 1/2 cup fresh cherries
- Prepare 1/2 cup sugar
- Prepare 2 cup water
Steps to make Preserved Cherries:
- Sterilize two jars. (I boil them for about 15 minutes, put them in a clean towel to dry. Use tissue if necessary.)
- Remove the stems of the cherries. Make a tiny cut on each cherry. Put them in jars.
- Boil the sugar and water until the sugar dissolves. Pour into the jars.
- Cover the jars.
- Pour some water into a pot. Put the jars into the pot. The water should cover the body of the jars.
- Boil the water then reduce the heat. Simmer for 20 minutes or so.
So that’s going to wrap it up with this special food preserved cherries recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
