Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, kerala style tomato drumstick gravy. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Kerala style tomato drumstick gravy is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Kerala style tomato drumstick gravy is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook kerala style tomato drumstick gravy using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kerala style tomato drumstick gravy:
- Prepare 4 medium sized tomatoes
- Make ready 3 drumsticks
- Get 2 tsp oil
- Get 1 medium sized onion
- Take 1/2 tsp turmeric powder
- Prepare 1 teaspoon red chilli powder
- Take 1 tsp Medium sized ginger chopped
- Prepare To taste Salt
- Prepare To grind
- Prepare 1/2 coconut grated
- Prepare 1/2 tsp Jeera(cumin) powder
- Prepare 2 red chillies
- Get For tempering
- Get 1/2 tsp Mustard seeds
- Make ready 1/2 tsp urad dal
- Take 2 red chillies
- Get 4 finely chopped shallots
- Make ready 2 springs curry leaves
It has different variations depending on the region, in some parts. When I was young, me and my friends would never play near a This is how we do Murungakkai Puli Kuzhambu - Drumsticks in Tamarind Gravy Taminadu style. Once the tomatoes are mushy, add in the fresh shredded coconut and fry briefly for a minute to combine. Drumstick tomato curry is a simple dish, where drumstick pieces cooked in a mildly spiced tomato gravy.
Instructions to make Kerala style tomato drumstick gravy:
- Add chopped tomatoes,onions, drumsticks, ginger in a pressure cooker. Add chilli powder,salt and turmeric powder. Pour half a cup of water and boil for 1 whistle
- After 1 whistle,wait for the pressure to settle. Meanwhile, grind the coconut,jeera and dried red chillies into a fine paste. Add little water to get the fine texture
- Once the pressure settles,open the cooker and pour the coconut paste into the boiled tomatoes and drumsticks. Add the required amount of water. Cook for 10 minutes
- To prepare the tadka,pour some oil in a small Kadai. Add the mustard and urad daal. Let the mustard splutter completely. Add the chopped shallots,curry leaves and dry red chillies. Pour the contents in the tomato coconut gravy
- The dish is ready to serve
As drumsticks are seasonal vegetable, it is Drumstick Tomato Curry is a simple and basic curry dish that is prepared is almost every Indian house. This dish is made with drumstick pieces. Drumstick recipe with potatoes - One of the easiest drumstick recipes that one can make. Fry till the tomatoes turn mushy. Remember fry and do not cook by closing the lid.
So that’s going to wrap this up for this exceptional food kerala style tomato drumstick gravy recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!