Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Argentine Red Shrimp With Tomatoes & Feta Cheese is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Prepare 8-10 oz Argentine red shrimp raw peeled and deveined
- Take Olive oil for coating the shrimp
- Prepare Freeze-dried oregano or fresh
- Prepare Salt and Pepper
- Prepare 2 medium tomatoes peeled, cored, and sliced roughly chopped
- Prepare 1-2 Tbs olive oil
- Get 1/3 cup diced shallots
- Take 1-2 garlic cloves minced
- Get Salt and pepper
- Prepare Dash or so of white wine
- Take Red pepper flakes
- Prepare 1-2 oz. Feta cheese crumbled
- Take Freeze-dried mint leave flakes or fresh
- Prepare Cooking, assembly, and baking
- Get Preheat the oven to 400f
- Take In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
- Get Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
- Get Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
- Get Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
- Prepare Add a splash of white wine and simmer for a few minutes more
- Get Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
- Prepare Layer the shrimp across the tomatoes and crumble the feta over the shrimp
- Make ready Put into the oven and cook about 10-15 minutes until bubbly
- Get Remove and sprinkle with Mint and serve along with crusty bread and White Wine
Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:
- Raw Argentine Red Shrimp with shell looks different then most.
- Cooked down Tomatoes.
- Add the Shimp, scatter some Feta and put in preheated 400f oven.
- Dust with Mint aand serve.
So that’s going to wrap this up for this special food argentine red shrimp with tomatoes & feta cheese recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!