Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, lemon oregano roast potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Lemon Oregano Roast Potatoes is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Lemon Oregano Roast Potatoes is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook lemon oregano roast potatoes using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Oregano Roast Potatoes:
- Make ready 4 medium potatoes
- Make ready 1/3 cup lemon juice
- Make ready 2 Tbsp Olive oil
- Get 6 minced garlic cloves
- Prepare 2 cups low sodium chicken broth or homemade broth
- Get 2 Tbsp fresh Oregano
Instructions to make Lemon Oregano Roast Potatoes:
- Pre heat oven to 375F 190C
- Peel potatoes and cut into wedges or cut in 3/4 pieces(exact size does not matter)
- Place all the above ingredients into a roasting pan and mix well. Spread potatoes to form a single layer.
- Roast for 30 minutes, then turn over potatoes and roast until all liquid is absorbed and potatoes are golden brown. You should see small amounts of olive oil on potatoes.
So that’s going to wrap this up with this special food lemon oregano roast potatoes recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
