Pearl millet dosa
Pearl millet dosa

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pearl millet dosa. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Kambu dosai recipe - Pearl millet is known as Bajra in Hindi, Kambu in tamil and sajjalu in Telugu. These kambu dosa / bajra dosas are made with whole grains and are healthy, good in taste and. Bajra Dosa Recipe - How To Make Pearl Millet Dosa - Winter Weight Loss Healthy Breakfast Recipes.

Pearl millet dosa is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Pearl millet dosa is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pearl millet dosa using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pearl millet dosa:
  1. Prepare 3 cups pearl millet
  2. Make ready 1 cup urad dhal
  3. Prepare 1-2 spoons fenugreek seeds
  4. Prepare To taste salt

It has been grown in Africa and the Indian subcontinent since prehistoric times. The center of diversity, and suggested area of domestication, for the crop is in the Sahel zone of West Africa. Similar Recipes, Fox Millet Dosa Green Gram Dosa Ragi Dosa Millets Adai Jowar Adai. Soak fenugreek seeds and urad dal separately and the millet separates in a bowl with water.

Steps to make Pearl millet dosa:
  1. Soak all the three ingredients for an hour
  2. Then grind it nicely. After grinding it add salt and leave for 4 hours for fermentation.
  3. After four hours add little water to the batter.Keep a pan pour the batter spread it and cover for few minutes.Once it's cooked take out of the pan and serve hot.
  4. Any kind of chutney / Sambhar will go well with this pearl millet dosa

Then remove the dosa from the tawa and serve hot with any Chutney or Sambar of your choice. Dosa made from kambu or bajra is both traditional and healthy breakfast. Pearl millet, other wise known as kambu or bajra, has lot of iron. Substituting rice with kambu is good for health. Of them rava dosa is also made for Aj as its Aj's favourite.

So that’s going to wrap this up with this exceptional food pearl millet dosa recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!