Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy vegetable beef soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Easy Vegetable Beef Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Vegetable Beef Soup is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Vegetable Beef Soup:
- Make ready 1 lb ground beef
- Make ready 1 medium onion diced
- Make ready 4 garlic cloves minced
- Get to taste Salt and pepper
- Take 2 tsp dried parsley
- Take 2 bay leaves
- Get 2 1/2 cups water or beef broth or 2 tbsp beef soup base
- Get 1 (15 oz) can diced tomatoes
- Get 1 (10.5 oz) condensed tomato soup
- Prepare 2 tsp worcestershire sauce
- Make ready 2 tsp italian seasoning
- Get 1 (16 oz) bag of mixed frozen vegetables
- Make ready 1 zucchini (optional)
- Get 2 medium russet potatoes
It's amazing and so chock full of flavor. It's loaded with vegetables and a comforting recipe that our whole family loves- even the non-veggies lovers. There are affiliate links in this post - please read my full disclosure policy. In addition, I salt and pepper the meat when browning and add a handful of uncooked macaroni to the soup and cook until ingredients are tender.
Steps to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It's perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it's a versatile recipe so feel free to replace veggies with others you may have on hand. Looking for a comforting and filling soup to warm up your dinner table on chilly winter nights? This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy.
So that is going to wrap it up with this exceptional food easy vegetable beef soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
