Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, tasty fried cabbage. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
In a large skillet, melt butter over medium heat. Stir in the sugar, salt, pepper flakes and pepper. Using a slotted spoon, remove bacon to a paper towel-lined plate, leaving the drippings in the skillet.
Tasty fried cabbage is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Tasty fried cabbage is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tasty fried cabbage using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Tasty fried cabbage:
- Prepare Bacon
- Take Head cabbage
- Take Sundried tomatoes
- Get 1 onion..sliced2 TBS olive oil
- Get Olive oil
- Take Green onions
- Make ready Seasonings: salt, pepper, onion powder, garlic powder
Remove the tough stem, finely dice and set aside. In a medium bowl, combine the ground pork, ground beef, diced cabbage stems, onion, egg, salt, and pepper, and mix until well-combined. Tender and caramelized with obsessively tasty brown bits, you'll be twirling this cabbage on your fork, nibbling it right out of the pan, and wondering when it was that you became the sort of person who is this enthusiastic about a vegetable. Good basic recipe for fried cabbage like my mom always made.
Instructions to make Tasty fried cabbage:
- Heat skillet or wok with 2 TBS olive oil and saute bacon and onions.
- Season to taste
- I topped with green onions, sometimes cilantro
- Toss is cabbage and stir fry. Add tomatoes at end and serve warm.
Cut up your cabbage, add some butter, maybe some bacon grease to the skillet, and fry up a batch of southern goodness really quick and easy with our Southern Fried Cabbage recipe. I don't use the broth because I think that's more like a steamed cabbage than a fried version. Infuse the oil with aromatics and then toss at a high heat, this adds a smoky flavor to the sweet fried cabbage to make a quick and delicious side dish. On a Chinese dinner table, there are always a few vegetable dishes along with the main. A quick stir fry is one of the best ways to create a healthy and delicious side dish for dinner.
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