Lemon oregano Pork
Lemon oregano Pork

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lemon oregano pork. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lemon oregano Pork is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Lemon oregano Pork is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have lemon oregano pork using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Lemon oregano Pork:
  1. Prepare 1 large lemon, I used a green unripe Meyers lemon
  2. Make ready 1 pound pork loin chops, boneless
  3. Take 1 tablespoon whole leaf oregano
  4. Take 2 tablespoon sunflower oil
  5. Make ready 1 teaspoon salt
  6. Take 1/2 teaspoon white pepper
  7. Make ready 1/2 stick melted butter
Steps to make Lemon oregano Pork:
  1. Heat oil and add oregano and season the pork with salt and pepper.
  2. Add the pork to oil. Cook 5 minutes per side. Reduce heat to medium low heat after first turn. You will turn it over four times for a total of 20 minutes cook time.
  3. Zest the lemon and add to the pork with the melted butter. Squeeze the juices out and add to pan. This should be done after the 4th turn and pork is almost done.
  4. Let rest 7 minutes
  5. Serve, I hope you enjoy!

So that is going to wrap this up for this special food lemon oregano pork recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!