Black Bean Burgers (Mexican style)
Black Bean Burgers (Mexican style)

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, black bean burgers (mexican style). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Black Bean Burgers (Mexican style) is one of the most popular of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Black Bean Burgers (Mexican style) is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean Burgers (Mexican style):
  1. Get 1 tbsp olive oil
  2. Make ready 2 green onions, finely chopped
  3. Make ready 1/2 cup roasted red pepper (I used store bought), finely chopped
  4. Get 1/2 cup fresh mushrooms, finely chopped
  5. Make ready 1 tsp minced garlic
  6. Prepare 1 &1/2 tsp cumin
  7. Take 1 tsp chili powder
  8. Get 1/2 tsp garlic powder
  9. Take 1/2 cup bread crumbs
  10. Get 2 lg eggs
  11. Take 1 tbsp Worcestershire sauce
  12. Prepare 1 tbsp taco sauce
  13. Make ready 1 &1/2 tsp Montreal steak spice
  14. Prepare pinch salt & pepper
  15. Make ready 1 can black beans, drained, rinsed, patted dry
Instructions to make Black Bean Burgers (Mexican style):
  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

So that is going to wrap this up for this exceptional food black bean burgers (mexican style) recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!