Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, masa. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Masa is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Masa is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook masa using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Masa:
- Get 1/2 kwano Shinkafar masa
- Make ready 1/2 cup cooked shinkafar tuwo
- Get 1 cup flour
- Get Baking powder
- Make ready Salt
- Prepare Sugar
- Make ready Onions groundnut oil
- Make ready Potash
Instructions to make Masa:
- Soak the shinkafar masa overnight
- Rinse and combine with cooked rice and grind till smooth
- Add the flour, salt sugar and resonable quantity of the baking powder
- Mixed well, sprinkle some copped onions, and keep in a warm place or under d sun for minimum of 4hrs
- When the paste rises, add ur potash
- Fry using masa fryer (tanda) by addin oil and then the paste to fill the hole, then flip over and fry the other side
So that’s going to wrap this up with this exceptional food masa recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
