Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, temaki sushi, avocado & umeboshi. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Temaki Sushi, Avocado & Umeboshi is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Temaki Sushi, Avocado & Umeboshi is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook temaki sushi, avocado & umeboshi using 4 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Temaki Sushi, Avocado & Umeboshi:
- Get Sushi rice
- Prepare Nori. Dried seaweed
- Get Avocado
- Get Umeboshi, pickled plum
Steps to make Temaki Sushi, Avocado & Umeboshi:
- Handful rice on top of dried seaweed
- Sliced avocado, and small slice of Umeboshi
So that’s going to wrap this up with this special food temaki sushi, avocado & umeboshi recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
