Japanese Reimen (chilled noodles)
Japanese Reimen (chilled noodles)

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, japanese reimen (chilled noodles). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Japanese Reimen (chilled noodles) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Japanese Reimen (chilled noodles) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook japanese reimen (chilled noodles) using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Japanese Reimen (chilled noodles):
  1. Take 400 g spaghetti or noodles
  2. Take Tare (sauce)
  3. Prepare 6 tbsp rice wine vinegar
  4. Make ready 5 tbsp soy sauce
  5. Take 2 tbsp soft brown sugar
  6. Make ready 1 tbsp sesame oil
  7. Make ready Toppings (feel free to experiment - it should be colourful)
  8. Get Cucumber (grated or thinly sliced into matchsticks)
  9. Prepare Ham (sliced thinly)
  10. Get Egg crepe omelette (thinly sliced)
  11. Take Beansprouts
  12. Get Crab sticks (torn into strips)
  13. Take Sweetcorn
  14. Take Grated carrot
  15. Make ready Sriracha tuna mayo
  16. Make ready Sesame seeds
  17. Take Nori seaweed (torn or cut into strips with scissors)
Instructions to make Japanese Reimen (chilled noodles):
  1. Boil the noodles or spaghetti according to instructions. Once it is cooked, drain the noodles and run under cold water until the noodles are cold throughout.
  2. Prepare your toppings. There are some suggestions in the ingredients list above but feel free to experiment. The bowl should look colourful so try using vegetables of different colours.
  3. Prepare the tare (sauce). Mix all the sauce ingredients in a jug and mix well until all the sugar is dissolved.
  4. Split the noodles/spaghetti into four large bowls. Place the toppings over the noodles in sections. Pour the sauce over the top and sprinkle sesame seeds and nori.
  5. Serve with chopsticks. Mix the ingredients in the bowl together to enjoy!

So that’s going to wrap this up with this exceptional food japanese reimen (chilled noodles) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!