Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sushi rolls. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sushi Rolls is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Sushi Rolls is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have sushi rolls using 5 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Sushi Rolls:
- Make ready Sushi rice
- Prepare Nori
- Make ready 50 ml mirin
- Take 50 ml rice wine
- Prepare Filling (salmon, cream cheese)
Steps to make Sushi Rolls:
- Rinse and boil rice in water with mirin
- Cut salmon into long, thin strips
- Put rice on a tray, spread out and add rice wine then allow to cool completely
- Cover the rolling mat with clingfilm and then place a nori sheet on top with the rough/matte side facing upwards
- Slightly wet hands and place a palm-sized amount of rice onto the nori
- Spread out so 3/4 of the sheet is covered, leaving a small horizontal strip of clear nori at the top. Try not to press the rice down when spreading it over the nori sheet
- Place desired filling in a horizontal line 3cm above the bottom part of the rice
- Roll the sushi mat from the bottom upwards so that the part with the filling is enclosed and then squeeze
- Pull the mat back and then roll again. Continue this motion until all is rolled bar the clear strip of nori
- Slightly wet the clear nori with your finger and water then complete rolling the sushi to seal the log
- Cover the sushi log with a piece of clingfilm. Wet a sharp knife and then cut the sushi into eight pieces before removing the clingfilm
- Serve alongside light soy sauce
So that’s going to wrap this up for this exceptional food sushi rolls recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!