Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, brinjal drumstick stir fry. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thank you for all the likes, comments and subscribe Please keep supporting me If you have any doubts, please don't hesitate to drop a comment! Brinjal fry recipe - spicy, delicious and easy vankaya fry recipe with step by step photos. This can be served with rice, chapathi.
Brinjal Drumstick Stir fry is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Brinjal Drumstick Stir fry is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook brinjal drumstick stir fry using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Brinjal Drumstick Stir fry:
- Prepare 500 gm brinjal
- Take 2 drumstick
- Make ready 2 onions
- Get 3 tbsp grated coconut
- Prepare 1 tsp red chilli powder
- Get 1/2 tsp Turmeric powder
- Make ready To taste salt
- Get 3 tbsp oil
- Make ready 1 tsp mustard seeds
- Make ready 1/2 tsp urad dal
- Get 1 tbsp chana dal
- Prepare 2 spring curry leaves
So drumstick was totally a mystery till the fine day when I cooked it all by myself. Brinjal drumstick curry is the debut recipe of this pretty thin drumstick in this pretty good food blog. Brinjal Drumstick Masala is an easy and healthy South Indian side. Learn how to make Kathirikkai Murungakkai Masala which perfect with rice and Potato Masala and this spicy Brinjal Drumstick Masala.
Instructions to make Brinjal Drumstick Stir fry:
- Heat oil in pan add mustard seeds after it cracks add urad dal and chanadhal fry till golden brown.
- Now add onions and curry leaves. Saute till golden brown. Add turmeric powder and red chilli powder.
- Add brinjal and drumstick. Add enough water to cook and salt. Cover and cook for 10 minutes till drumsticks are cooked. Garnish with coconut and stir.
South Indian Murungakkai Poriyal - Drumstick Stir Fry. Murungakkai Poriyal Recipe is a simple recipe from South India made by stir frying the drumsticks. Follow the recipe below which rivals any ginger and scallions beef stir-fry from any Chinese restaurant. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the meat will.
So that is going to wrap this up with this special food brinjal drumstick stir fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
