Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, oven pot roast. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oven Pot Roast is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Oven Pot Roast is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have oven pot roast using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oven Pot Roast:
- Prepare 3 or 4 pound roast
- Make ready 6 to 8 potatoes ( any kind is fine)
- Take 2 bags baby carrots
- Make ready 2 cup water
- Prepare 1 large onion
- Get 1 Meat tenderizer
- Make ready 1 Garlic powder
- Make ready 1 Parsley flakes
- Prepare 1 Salt & pepper
- Get 1 Roaster pan
Instructions to make Oven Pot Roast:
- Preheat oven to 350
- Peel potatoes, cuts into big chunks the rinse.
- Rinse roast and then place in the roaster pan, rub with meat tenderizer, and sprinkle garlic powder over roast.
- Place potatoes on one side of the roast, rinse carrots and then place on the other side of roaster pan.
- Sprinkle parsley flakes over potatoes, roast and carrots.
- Rinse onion then slice over meat and veggies.
- Place in oven with a secure lid.
- Bake for 2 - 2 1/2 hours. Depends on the weight of the roast.
So that is going to wrap this up for this special food oven pot roast recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
